New vegan pork products from Heura
Spanish plant-based meat start-up Heura has introduced two new vegan pork products: sausage and chorizo.
The new meat-free sausage and chorizo are the company’s first foray into vegan pork.
The gluten-free products are rich in protein, fiber, and vitamin B12, the company said, and have a lower fat content.
Heura’s vegan sausage contains 40 percent less fat and saturated fat compared to animal-based counterparts. It also has 32 percent less fat and 66 percent less saturated fat than other vegan competitors, the company claimed.
Heura added that its plant-based chorizo has 60 percent less fat than meat and competitor versions, and 80 percent less saturated fat than animal meat.
Image supplied by Huera
