Vegan Bruschetta
Supermarket retailer Aldi is launching a line of vegan bruschetta’s as a 'Specialbuy' (99p for a 15pg pack).
The products use vegan dough as its base and are sold in two flavours. The Garlic & Parsley variety is seasoned with fresh Spanish garlic and dusted with dried parsley.
The Tomato & Oregano SKU is topped with pureed Spanish tomatoes and sprinkled with dried oregano.
The bruschettas can be eaten straight out of the bag or re-heated with toppings for ‘warm garlic bread and pizza-style canapés’.