Kissyo! expands reduced sugar ice cream
Kissyo! is expanding its range with the launch of the 'first' reduced-sugar organic ice cream in Germany.
The company is rolling out two new varieties. Cookie ice cream combines 'several flavors in one mug': 70% vanilla ice cream with ground organic bourbon vanilla pods, 30% hazelnut ice cream and delicious biscuits. In its second new SKU, Kissyo! combines 'intense, full-bodied coffee' with organic dark chocolate pieces, fresh milk and cream to produce its coffee & chocolate chip ice cream.
The new varieties contain 30% less sugar than alternatives on the market, according to the company.