All news articles for April 2020

Image: Getty/BsWei

EU academics call for policy-led shift towards sustainable food system

By Oliver Morrison

Food production must shift from ‘linear mass consumption’ to ‘a more circular economy’ to meet growing demand for food in a sustainable way, claims a report which will inform much of the EU’s upcoming ‘Farm to Fork strategy for a sustainable food system’.

The new cultures were developed to create mildness and premium texture for its customers. Pic: DuPont

DuPont launches YO-MIX PRIME

By Jim Cornall

DuPont Nutrition & Biosciences has launched its DuPont YO-MIX PRIME cultures series globally.

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