Fudge Kitchen has announced a new selection of all-natural fudge that looks to past.
The Tuck Shop sharing selection, which includes pear drop, parma violet, lemon sherbet, blackcurrant and liquorice flavours, will launch at the International Food & Drink Event (IFE) in London next week.
“Prepare to be transported back to the days of skipping ropes and half-mast socks, via five retro sweet flavours,” wrote the firm in a statement.
Along with Fudge Kitchen’s other ranges, the Tuck Shop selection will sport a new and contemporary packaging design.
“Fudge Kitchen is in the midst of a radical overhaul of our ranges and our packaging, which is very exciting,” said managing director Sian Holt.
“It started last year with a rebrand of our seven shops, our bags and of our e-commerce website; and continues this year with a beautiful repackaging of our brittles and caramels range and of our themed fudge selections, giving them a range and brand unity and a contemporary uplift.”
A 330 g Tuck Shop sharer box has an RRP of £15 (€17.56) and will be available in stores from April 2019.