Colour and flavour supplier Sensient has widened its colouring food range with yellow and orange, bringing the number of EU-compliant products in its colouring foods range to three digits.
Do food and drink executives understand what’s really important to consumers? Based on a survey carried out by KPMG and the Consumer Goods Forum (CGF), not really.
Whole genome sequencing (WGS) and epidemiological investigations provided the discriminatory power to recognize low-intensity, extended time-period outbreaks, according to an analysis of two different Listeria outbreaks.
Brexit could help UK businesses realize there are opportunities outside of Europe – but it could also result in complications, uncertainty and slowed growth for the beverage sector.
IoT connected products to increase from 5bn to 21bn by 2020
Gartner predicts the number of connected products in existence will increase from five billion to 21 billion by 2020, which means take up of the Internet of Things (IoT) will be rapid, according to Mindshare media agency.
A study by Cancer Research UK has found … wait for it … kids like sweets, crisps and fast food. The adverts for these products are also far too funny, addictive and tempting, so they should be banned before 9pm.
Industry has lamented yesterday’s European Parliament plenary vote to block four caffeine claims, which otherwise seemed set to pass into EU law books after years of delay.
More dairy companies will look to expand into the dairy alternative category to offset flat liquid milk sales and take advantage of the +15% compound annual growth rate witnessed by the plant based dairy alternative category, says consulting and market...
German ingredients supplier Beneo and Belgian sugar producer Raffinerie Tirlemontoise have invested nearly €5m in research and development (R&D) at its Belgian laboratory facility.
Poultry production in Belarus rose by nearly 70% between 2010 and 2015 and now the country has said it wants to become more competitive internationally.
Members of the European Parliament (MEPs) have voted to veto four caffeine health claims following a lively debate on energy drinks in a Strasbourg plenary today.
Food companies may now add national dietary guidelines to their products packaging and marketing material in order to help boost healthy eating, Livsmedelverket, Sweden’s National Food Agency (NFA), has decided.
The latest update reported more than 100 people ill
E. coli O157 has not yet been detected in any food samples, according to Public Health England (PHE) as it continues to investigate an outbreak linked to leafy salads.
Food recalls and alerts for the first week of July came from England, Ireland, USA, Canada, Austria, Australia, New Zealand, France, Belgium, Germany, Norway and Denmark.
Palm oil that is harvested at the right moment, pressed quickly and processed at appropriate temperatures contains insignificant levels of contaminants - if any, says the Italian Union for Sustainable Palm Oil. "This should be the standard for quality...
Danone has entered into an agreement to acquire The WhiteWave Foods Company (WhiteWave) for approximately $12.5bn, with the transaction expected to close at the end of the year.
Adverts for unhealthy foods like sweets and fast foods are so tempting to children that they should be banned before 9pm, says charity Cancer Research UK.
The Food and Drink Federation (FDF) has launched a six-step manifesto to help Britain’s biggest manufacturing sector cope with Brexit – the “UK’s most significant peacetime challenge ever”, according to its director general Ian Wright.
The European Commission has started the first phase of its investigation into the need for nutrient profiles, with a report expected in spring 2017. Yet with the caffeine claim fiasco ongoing, it’s never been clearer how necessary the profiles are.
A thick, low-calorie milkshake will leave you feeling fuller than one that is high in calories but thin – a finding that could have the potential to help people lower their energy intake, according to new research.
Tel-Aviv business SuperMeat has launched a crowdfunding campaign to raise investment in developing technology that makes lab-grown poultry a viable replacement in the meat industry.
Imports of pig meat to China will boom by a third as the government shuts down unsuitable farms and the sow herd shrinks to an historic low, analysts have claimed.
The long incubation period of Listeria makes Whole Genome Sequencing (WGS) an effective technology to use during outbreak investigations, according to a study.
Announced last week, details of the five Nordic countries’ request that the European Food Safety Authority (EFSA) looks at recommending reference values for added sugar in food and drink have been published online.
Danish probiotic supplier Chr. Hansen has reported more modest growth within EU human health and nutrition, saying its success and failure hinges on that of probiotic launches on shelf.
African Swine Fever (ASF) cases continue to be reported in eastern Europe, making it tough for an agreement to be reached between Moscow and Brussels on lifting trade controls.
After less than two years in existence, the Indonesian Palm Oil Pledge has disbanded to the dismay of environmentalists who say its member companies were bullied by the Indonesian government into adopting weaker standards.
