Food Safety recall round-up 6 - 12 February Recalls: Wood, fermentation and Clostridium botulinum By Joseph James Whitworth 12-Feb-2015 - Last updated on 12-Feb-2015 at 10:23 GMT Facebook Twitter Linkedin Email to a friend Kjærlighetste A recall round-up covering the first full week in February takes us to France, Australia, USA, Canada, New Zealand, Norway, Belgium, Sweden, England and New Zealand. Mislabelling prompts allergy concerns Salmonella found in snack Listeria in cheese Clostridium botulinum in white fish Metal in crocodile meat Fermentation of organic drink Wood in potato chips Staphylococcus enterotoxin findings Elevated mycotoxin in cereal Nut allergy mislabelling Prev 1 2 3 4 5 … 10 Next Related tags New zealand Clostridium botulinum Liberal democracies Constitutional monarchy Global peace index
