food safety recall round-up 1-7 November Recalls: Aflatoxin, undeclared eggs and clostridium botulinum By Joseph James Whitworth 07-Nov-2013 - Last updated on 07-Nov-2013 at 12:24 GMT Facebook Twitter Linkedin Email to a friend Aflatoxin levels concerning in nuts The journey to find the reasons behind food recalls this week takes us to Belgium, USA, Canada, and Australia where we aflatoxin levels, choking hazards, spoilage concerns and clostridium botulinum prompting action. Aflatoxin levels concerning in nuts Undeclared eggs prompt recall Choking risk after manufacturing fault Clostridium botulinum in hot dog relish Prev 1 2 3 4 Next Related tags Clostridium botulinum
