All news articles for September 2012

European meat body calls for food strategy

European meat body calls for food strategy

By Arabella Mileham

The European Livestock and Meat Trades Union (UECBV) has called for European politicians to treat food strategy with higher importance, saying food safety is one of the main concerns facing the world.  

South Korea dismisses EU trade concerns

South Korea dismisses EU trade concerns

By Jennifer Chang, in South Korea

The Korea Trade Commission (KTC) has dismissed fears for the future of South Korean pork processing after an indigenous company blamed falling sales on cheap European imports following a free trade agreement (FTA) with the European Union (EU). 

Fewer low salt products – but the Netherlands bucks the trend

Fewer low salt products – but the Netherlands bucks the trend

By Caroline Scott-Thomas

Europe is the most active region in the world for low salt product innovation – with the Netherlands leading the pack – although food manufacturers globally are using the claim less often on new products, according to market research organisation Mintel.

The deal includes optical sorting kit for French fries

French fries deal nets Tomra millions

By Rod Addy

Tomra Sorting Solutions has netted $18.5m (€14.72m) of optical sorting and peeling contracts at a plant processing French fries and related products in the US.

Maize-based nut substitute targets allergen-free market

Maize-based nut substitute targets allergen-free market

By Caroline Scott-Thomas

Limagrain Céréales Ingrédients (LCI) has introduced a maize-based nut substitute ingredient to add a nutty taste and texture to food products without introducing nut allergens to food facilities.

Russian turkey firm unveils expansion plans

Russian turkey firm unveils expansion plans

By Carina Perkins

Russian turkey producer Eurodon is eyeing global expansion, with a plan to develop a new genetic and breeding centre and join a US trade organisation.

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