February - Fonterra pushes added-value ingredients into Europe
Long live the dairy revolution! Extending its reach still further, the world's largest dairy processor, Fonterra, opened a new European headquarters in Amsterdam. Koert Liekelema, general manager for Europe, told DairyReporter.com how it would help the firm grow its value-added ingredients business. (Photo unrelated to Fonterra, copyright: C. Jill Reed)