Prices for hydrocolloids in the US are expected to continue rising
in 2008, while more progress is being made to meet growing demand
for organic products, according to market analyst IMR
An agreement has been reached between Raisio and Unilever to grant
non-exclusive global rights to a number of plant sterol and stanol
patents - a move which will allow both companies to develop their
business and applications and...
When I was a kid, my Christmas stocking always had a satsuma stuck
in the toe. But this year children could well be finding some of
the new superfruits that have been cropping up in supermarkets
since the trend started to take off.
A UK campaign group has called for stricter regulations on the
formulation and labelling of supermarket bakery bread, after
consumer group Which? found that some fresh loaves contain twice as
much salt as others.
The majority of consumers do not think that nanotechnology should
be used in food applications, according to a survey from German
risk assessor BfR, and they are more likely to trust information
from consumer groups than politicians...