Phenolea® Complex Plus is a natural flavor from olive fruits; a solvent-free, clean label, natural solution to preserve foods nutritional properties avoiding deterioration and lipid peroxidation.
The synergic combination of radical scavenging and metal chelating activities improve Phenolea antioxidant performance on water-soluble parts.
Several application studies proved that Phenolea® Complex Plus offers a valid opportunity to food manufacturers for combining shelf-life, quality and clean-label.
Phenolea® Complex Plus by Phenofarm is 100% sourced from Italian olive traced crops, certified ISO 22005:2007.
To discover more, visit us at FIE Frankfurt, stand 91F63
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