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Food Science and Technology Abstracts

STAY AHEAD OF THE COMPETITION

IFIS produces Food Science and Technology Abstracts (FSTA) the largest database of food science, food technology, and food-related human nutrition information in the world.

FSTA ensures that you can find the information you need without wasting time - use the database to keep abreast of all the latest developments including:

  • Novel processing methods and technologies

  • New product development

  • Quality assurance and control

Plus, information on: food composition, labelling regulations, consumer trends, diets, food intake and much more. FSTA is also a great way to identify other researchers within your field.

TRY FSTA FOR YOURSELF

Quick and easy to search, FSTA will save you time and help you to stay ahead of the competition.

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