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Researchers call for ‘radical rethink’ of free sugars targets

Researchers call for ‘radical rethink’ of free sugars targets

Intakes of free dietary sugars should make up no more than 3% of total energy intake in...

Wasted potential? FAO review highlights food and feed uses for fish and shellfish by-products

Wasted potential? FAO review highlights food and feed uses for fish and shellfish by-products

The huge amounts of waste produced from fish and shellfish processing have potential for use in food...

EU tightens rules on horse ‘passports’

Commission hopes horse ‘passports’ will stop food fraud

Member states have endorsed European Commission proposals to tighten identification rules for horses as part of post...

Oxfam: Greater controls on huge agri public–private partnerships

Oxfam calls for greater controls on huge agri public–private partnerships

The increasing trend towards government investment partnerships with large multinationals threatens land rights, equality and the environment...

Food addiction not possible, but eating addiction is: Review

Eating can be addictive - but sugar and fat are not like drugs: Review

People can become addicted to the process of eating but not to consuming specific foods like those...

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