Breaking News on Food & Beverage Development - Europe US edition

Spanish research cites health worry as GM barrier

19-Oct-2009 - , from Miguel Hernandez University, note that consumer views can vary wildly between EU member states

Rice and pasta receive recession fillip

02-Oct-2009 - per cent. Speciality rices like black and wild rice were eaten by just 8 per cent.

Guest article

Stevia: Succeeding in an emerging market

30-Sep-2009 - alliances with renowned flavour companies, for instance, the alliance of Sunwin USA with Wild Flavors

Mediterranean weed offers natural fruit flavours: Study

22-Sep-2009 - Extracts from a Mediterranean wild shrub have a fruit-like aroma, which shows their potential ... Extracts from a Mediterranean wild shrub have a fruit-like aroma, which shows their potential

French study says organic food is healthier

11-Sep-2009 - review published in the journal Agronomy for Sustainable Development has said drawn wildly different

Wild lupins’ protein could rival soy, say Spanish researchers

31-Aug-2009 - Wild lupins’ protein could rival soy, say Spanish researchers ... Wild varieties of lupin seeds could be tapped for their high quality protein content, report ... Wild varieties of lupin seeds could be tapped for their high quality protein content, report ... collected from wild populations. Comparable protein The team found that the wild lupin seeds had cultivated lupin seeds tended to have more protein (for instance wild L. angustifolius averaged compared

Chr Hansen introduces pure wild yeast for wine-making

28-Aug-2009 - Chr Hansen introduces pure wild yeast for wine-making ... Chr Hansen is claiming to be first amongst yeast suppliers in commercialising the pure wild yeast ... Chr Hansen is claiming to be first amongst yeast suppliers in commercialising the pure wild yeast ... with wild yeasts are renowned for having a more complex quality that gives a perception of higher value of the advantages from wild alcoholic fermentation: mouth feel, complexity and specific flavours in the wines

Glanbia ingredients affected by higher-than-market input costs

27-Aug-2009 - of diversifying in order to reduce the impact of wildly fluctuating dairy markets on its figures seems

New blend makes antioxidant rich chocolate easier to create, says Wild

31-Jul-2009 - New blend makes antioxidant rich chocolate easier to create, says Wild ... Wild has launched a blend of plant extracts to help chocolate manufacturers create antioxidant ... Wild has launched a blend of plant extracts to help chocolate manufacturers create antioxidant ... to be gentle to ensure that the finished product is still high in antioxidants, said a Wild spokesperson . Natural powder blend With its new natural powder blend, Wild plans to make it easer for chocolate ... chocolate, antioxidants, Wild

WTO to rule on origin labeling row

20-Nov-2009 - . COOL applies to beef, chicken, pork, lamb, goat, wild and farm-raised fish, perishable agricultural

http://www.foodnavigator-usa.com/

Wild seeks guidance to validate immune boosting claim

04-Nov-2009 - Wild seeks guidance to validate immune boosting claim ... demonstrated between the consumption of Rudolf Wild’s Immune Balance Drink (IBD) and strengthening the body , and flavouring agents. Wild said it intends to clarify with the Parma-based agency the type of substantiation ... immune, Wild, pathogens, EFSA, NDA, green tea, shiitake, vitamin C, grape skin extract

http://www.nutraingredients.com/

US targets Bangladesh over aquaculture safety fears

03-Nov-2009 - operations, the other 60 percent from wild harvest. “Collaborating with other countries in this way operations, the other 60 percent from wild harvest. EU concern The European Union has expressed

http://www.foodproductiondaily.com/

Special edition: Healthy chocolate

Supply: Sourcing heart healthy chocolate

22-Oct-2009 - , let the mountain come to Mohammad", so to speak. Germany’s Wild have come up with a blend and standardised levels of polyphenols, according to Wild. To access other articles in this series click here .

http://www.nutraingredients.com/

Cash flow monitoring target of bakery software upgrade, says firm

16-Oct-2009 - . Allergen tracking Ann Scott from Wild Confectioners, a company which includes a biscuit manufacturer under the brand name Grandma Wilds, told this publication that the software has resulted in less labour

http://www.bakeryandsnacks.com/

Water may trump chocolate in pain relief effects

15-Oct-2009 - . Pain relief may help animals in the wild avoid distraction while eating scarce food even when

http://www.confectionerynews.com/

New organic-certified fucoidan for functional beverages

14-Oct-2009 - Extracted from wild Wakame seaweed, the company’s Fucorich product contains at least 50 per cent grown in waters contaminated by industrial and human pollution, Fucorich is made from wild-grown hand

http://www.nutraingredients.com/

Canada asks WTO to settle US food origin labeling dispute

08-Oct-2009 - to US Department of Agriculture figures. COOL applies to beef, chicken, pork, lamb, goat, wild

http://www.foodnavigator-usa.com/

New disinfectant system aims to cut preservative use

24-Sep-2009 - Indag, a subsidiary of natural ingredients supplier Wild, has developed a new disinfectant system ... Indag, a subsidiary of natural ingredients supplier Wild, has developed a new disinfectant system ... Wild, preservative, disinfectant

http://www.foodproductiondaily.com/

News in brief

Wild and Sunwin announce self-affirmed stevia GRAS

17-Sep-2009 - Wild and Sunwin announce self-affirmed stevia GRAS ... Wild Flavors and Sunwin International have announced self-affirmed GRAS (generally recognized ... Wild Flavors and Sunwin International have announced self-affirmed GRAS (generally recognized ... Wild Flavors partnered with Sunwin International Neutraceuticals – which produces a stevia -affirmed GRAS soon afterwards. CEO of GRAS Associates Robert McQuate said: “Sunwin USA and WILD

http://www.foodnavigator-usa.com/