37170 results for food
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9179 articles found
Results from: FoodNavigator.com
20-Nov-2009 - result that offers possibilities to the reduced-fat food sector. Writing in the Journal of Food Science, Dragich and Krochta also note that the approach should be tried in other food with higher oil ... reduced fat, whey protein isolate, fried foods
20-Nov-2009 - The food industry 'has found its mojo' ... of Frankfurt Messe. The food industry looks to be bouncing back, but there are some changes in its focus. ... of Frankfurt Messe. The food industry looks to be bouncing back, but there are some changes in its focus. ... While the food industry is often said to be more resilient in recession than other industries the first ‘light’ products came to market, there was a noticeable impact on quality. “The food industry
20-Nov-2009 - Food sector at the forefront of sustainability, says Oxfam ... Food and beverage manufacturers are driving sustainability in the supply chain, says an Oxfam ... Food and beverage manufacturers are driving sustainability in the supply chain, says an Oxfam ... Strategy, told FoodNavigator.com that the food and beverage industry is at the forefront of change because , for the first time. “Food ingredients companies can make very specific choices about how they meet demands
20-Nov-2009 - been profound interest in the bakery area,” he told FoodNavigator.com. “It is not only a
19-Nov-2009 - Food firms: cash number one barrier to innovation ... More than one in two food and beverage businesses cite cash as the number one barrier ... More than one in two food and beverage businesses cite cash as the number one barrier ... design for 55 per cent of the 355 global food and beverage firms surveyed for SIAL's first 'Barometer Innovation' study. This challenge weighs against food businesses overwhelming belief that they must ... innovation, human resources, food
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Helene MoellerGroup Product Manager for Ingredients - WildManaging the great Southampton switch-out |
19-Nov-2009 - Ethical economic model spells opportunity for food firms ... Sound business sense, and not consumer demand, is driving food firms to build sustainability ... Sound business sense, and not consumer demand, is driving food firms to build sustainability ... This was the view shared by a panel of food players gathered for a round table at SIAL's ADICT time," said panel participant Matthieu Lambeaux, a director at food manufacturer Findus
19-Nov-2009 - Futura Labs specialises in flavours and natural extracts for the food and beverage industry compounds for the whole food and beverages industry,” said Symrise spokesperson Bernhard Kott. Futura
18-Nov-2009 - Food innovation success demands consumer perception of benefits ... "True innovation in food and beverage designs should bring new benefits perceived 's innovation conference in Paris on Tuesday. With a massive one out of two food and drink products to hit ... food innovation
18-Nov-2009 - consumer dialogue work on genetic modification (GM) in food. ... consumer dialogue work on genetic modification (GM) in food.
27991 articles found
Results from: Decision News Media sites
20-Nov-2009 - India reveals new food processing blueprint ... The Indian Government has unveiled proposals to double the size of its food processing industry ... The Indian Government has unveiled proposals to double the size of its food processing industry ... The ambitious Vision 2015 plan aims to boost processing levels of perishable foods from its . The document, released yesterday by the Ministry of Food Processing Industries (MFPI), outlines measures
http://www.foodproductiondaily.com/
20-Nov-2009 - Resistant starch may cut food intakes: Study ... the insulin response after a meal. “Resistant starch appears to impact hunger and food consumption over hand, no differences in feelings of hunger, fullness or prospective food consumption during the study
http://www.nutraingredients.com/
20-Nov-2009 - The US Food and Drug Administration (FDA) has extended the period during which it will accept comments on acrylamide in food, as it considers issuing industry guidance. ... The US Food and Drug Administration (FDA) has extended the period during which it will accept comments on acrylamide in food, as it considers issuing industry guidance.
http://www.foodnavigator-usa.com/
20-Nov-2009 - Fonterra has sold its remaining 25 per cent stake in UK joint venture Arla Foods Fonterra (AFF ) to majority owner Arla Foods. ... Fonterra has sold its remaining 25 per cent stake in UK joint venture Arla Foods Fonterra (AFF ) to majority owner Arla Foods. ... and for packet butter and aerosol cream in Europe. Commenting on the business move, Arla Foods UK chief
http://www.dairyreporter.com/
20-Nov-2009 - The International Alliance of Dietary/Food Supplement Associations (IADSA) is hosting a workshop ... The International Alliance of Dietary/Food Supplement Associations (IADSA) is hosting a workshop ... Representatives from the food supplement sector, scientists, academics and regulators will meet on November 24 to discuss regulation surrounding various types of food supplements, and the level
http://www.nutraingredients.com/
20-Nov-2009 - The National Consumers League (NCL) has written to the Food and Drug Administration (FDA ... The National Consumers League (NCL) has written to the Food and Drug Administration (FDA ... dried cranberries are sold to food manufacturers as a lower cost alternative to its regular version cranberry’ has become established by common usage as the name for a food product consisting mainly
http://www.foodnavigator-usa.com/
20-Nov-2009 - as consumers’ focus on value supports a stable outlook for food manufacturers during 2010, Fitch Ratings has ... as consumers’ focus on value supports a stable outlook for food manufacturers during 2010, Fitch Ratings has ... The US food industry, although by no means immune to the effects of recession, has not fared for the packaged foods companies remains stable as we expect positive free cash flow…Moderate input cost inflation
http://www.foodnavigator-usa.com/
20-Nov-2009 - carcasses treated with the pathogen reduction treatments (PRTs) since 1997 – despite approval by the US Food EU opposition to US poultry flies in the face of a scientific opinion issued by the European Food
http://www.foodproductiondaily.com/
20-Nov-2009 - ’s Sylvie Rak told FoodProductionDaily.com. “These two small 0.5-L bottles have undergone a revolution
http://www.foodproductiondaily.com/