Breaking News on Food & Beverage Development - Europe US edition

Ethical economic model spells opportunity for food firms

19-Nov-2009 - , Findus is a particularly strong player in frozen fish. With European fish stocks suffering from that 100 per cent of their fish hailed from responsible fisheries, providing stability and "true value

Rousselot divides gelatines for functionality and healthy products

09-Nov-2009 - by a number of factors such as raw material (porcine, bovine or fish origin), processes, different gel

‘Lumpy micro-rods’ to enrich and structure food foams

03-Nov-2009 - the release of bioactive ingredients like fish oil, but also play a role in structuring and stabilising could structure the foam using these products and put in fish oil as a food additive. We can mask ... food foams, fish oil, Unilever

Processed food could have role in depression, says study

02-Nov-2009 - at overall diet and depression. Studies on the effects of the vegetable- and fish-laden Mediterranean diet , such as fruits, vegetables and fish, were less likely to report depression symptoms later on. Those eating a

EFSA recommends reduction of inorganic arsenic intake

23-Oct-2009 - arsenic levels were not split out from organic arsenic, the highest total arsenic levels are found in fish

News in brief

Why white wines work with fish

22-Oct-2009 - Why white wines work with fish ... White wine makes a good accompaniment to fish dishes because it has low levels of iron, report ... White wine makes a good accompaniment to fish dishes because it has low levels of iron, report ... that says white wine goes with fish, red with meat. Red wines are reported to yield a fishy aftertaste when eaten with fish. The team asked wine tasters to try a raft of red and white wines with scallops ... white wine, fish

High protein diet may make brain lighter: Animal study

21-Oct-2009 - evidence has suggested that low-calorie, low-fat diets with plenty of fruit, vegetables and fish could

Could sweets every day as kids make adults aggressive?

01-Oct-2009 - in fish, could indicate a link between nutritional deficiencies and aggressive behaviour. A 2002

Omega-3 cheese: All the benefits of fish without the smell

30-Sep-2009 - Omega-3 cheese: All the benefits of fish without the smell ... Encapsulating omega-3 fatty acids in milk proteins may protect the fish-derived ingredients from ... Encapsulating omega-3 fatty acids in milk proteins may protect the fish-derived ingredients from ... Research International. “At a given fish oil fortification levels, processed cheese samples fortified with encapsulated fish oil maintained a higher sensory quality versus ‘fishy’ off-flavour,” wrote the researchers

New company to bring innovation to meat processing

25-Sep-2009 - -processing. Food Quality Inc specializes in formulation of herb extracts with applications in the fish industry.

WTO to rule on origin labeling row

20-Nov-2009 - . COOL applies to beef, chicken, pork, lamb, goat, wild and farm-raised fish, perishable agricultural

http://www.foodnavigator-usa.com/

Heart-health benefits of omega-3s depend on how fish is cooked: Study

18-Nov-2009 - Heart-health benefits of omega-3s depend on how fish is cooked: Study ... Baked or boiled fish delivers the heart-health benefits of omega-3 fatty acids more effectively than fried, salted or dried fish, according to research presented at the American Heart Association ... Baked or boiled fish delivers the heart-health benefits of omega-3 fatty acids more effectively than fried, salted or dried fish, according to research presented at the American Heart Association ... Adding low-sodium soy sauce or tofu to the fish will enhance the benefits, said the researchers : "It appears that boiling or baking fish with low-sodium soy sauce (shoyu) and tofu is beneficial, while eating ... omega-3, fish, fatty acids

http://www.nutraingredients-usa.com/

GM soybean oil increases omega-3 EPA in blood, says research

17-Nov-2009 - to fish oil. With concern over depleting fish stocks rising, and demand for healthy omega-3 rising too -3 fatty acids found in oily fish that has been associated with decreased risk of cardiovascular

http://www.nutraingredients-usa.com/

Child food allergies on the rise in the US

17-Nov-2009 - and Immunology (ACAAI), while the most common among adults are peanuts, tree nuts, fish, crustaceans, mollusks , fish, and crustacean shellfish – but it does not regulate advisory labels. Labeling ambiguity

http://www.foodnavigator-usa.com/

Omega-3 emulsion could boost stability of functional drinks

12-Nov-2009 - on the surface of the oil droplet protect the fish oil against oxidation.” She explained that as omega-3 oils are difficult to mix with water, most manufactures, to be able to add the fish oil to products

http://www.nutraingredients.com/

Marine collagen big in Japan now going west

10-Nov-2009 - Chinese supplier Fenchem said its new collagen peptide extracted from fish scales, an ingredient ... Chinese supplier Fenchem said its new collagen peptide extracted from fish scales, an ingredient ... to collagen from cattle or pigs, fish collagen is considered as safe. She said that the peptide for strengthening blood vessels as well as connective tissues. According to the company, its fish collagen

http://www.nutraingredients.com/

Food processor cited after worker killed in ice machine

09-Nov-2009 - US fish processing company Northern Wind Inc has been cited for flouting nearly two dozen safety ... US fish processing company Northern Wind Inc has been cited for flouting nearly two dozen safety

http://www.foodproductiondaily.com/

'Unique' probiotic and omega-3 combo offers longer shelf life

06-Nov-2009 - A 'unique' combination of a probiotic and omega-3 fish oil offers greater shelf life and enhanced ... A 'unique' combination of a probiotic and omega-3 fish oil offers greater shelf life and enhanced ... ATCC 3945 with omega-3 fish oil, the company’s vice president, research and development, James Komorowski, told NutraIngredientsUSA.com. “This unique combination of a probiotic mixed in a fish oil

http://www.nutraingredients-usa.com/

Talking point

Are EU health claims dooming innovation – Your views

06-Nov-2009 - and specialists are being restricted to researching more on the health benefits of natural sources such as fish

http://www.nutraingredients.com/