Breaking News on Food & Beverage Development - Europe US edition

Dispatches from ADICT by SIAL Paris

Food innovation success demands consumer perception of benefits

18-Nov-2009 - and foremost bring pleasure to the consumer. "If a consumer has high cholesterol, they'll go

Fructose sweeteners may promote Syndrome X

09-Nov-2009 - range, cholesterol levels were higher in the rats fed fructose and HFCS, and triglyceride levels had

Meat linked to increased diabetes risk: Meta-analysis

28-Oct-2009 - and processed meats”, including saturated fatty acids and cholesterol. However, their study (Diabetologia, 2006

Shoppers still prepared to pay for healthier foods, says research

19-Oct-2009 - , such as ‘helps to control cholesterol’ and ‘improves cardiovascular health’. However only 20 per cent were

Friendly bacteria may blunt fibre’s anti-nutrient actions

12-Oct-2009 - in total fat, saturated fat, and cholesterol to carry a health claim linking them to a reduced risk

Vegetable oil mix may substitute for pork fat in meats

09-Oct-2009 - safeguarding their health, the result of which is that they increasingly avoid foods containing cholesterol

Fibre may replace trans-fats for snack formulations

06-Oct-2009 - reports that trans fatty acids raise serum levels of LDL-cholesterol, reduce levels of HDL-cholesterol

Dairy industry seeks policy rethink on saturated fats

30-Sep-2009 - cholesterol. Talking specifically about dairy products, he said they contain essential nutrients

Trans-fat free shortenings show bakery potential

27-Aug-2009 - areas of food processing. But scientific reports that trans fatty acids raise serum levels of LDL-cholesterol , reduce levels of HDL-cholesterol, can promote inflammation can cause endothelial dysfunction

Low carb diet may increase heart risk: Mouse study

26-Aug-2009 - cent cholesterol. The standard mouse chow diet had for 65 per cent carbs, 15 per cent fat and 20 per , and 0.15 per cent cholesterol. The team found that the mice on the LCHP diet had gained less weight

Selenium supplements linked to high cholesterol

17-Nov-2009 - Selenium supplements linked to high cholesterol ... Taking selenium supplements may increase cholesterol levels by as much as 10 per cent, according ... Taking selenium supplements may increase cholesterol levels by as much as 10 per cent, according ... with increased cholesterol. The link The scientists reached this conclusion after examining /L) there was an increase in the average total cholesterol level of 8 per cent (0.39 mmol/L (i.e. 15.1 mg ... selenium supplements, selenium, cholesterol

http://www.nutraingredients.com/

Sterols do not affect antioxidant defences: Study

16-Nov-2009 - While the cholesterol lowering abilities of phytosterols are well established, lead to a range on antioxidant defences was observed. Phytosterols, cholesterol-like molecules derived from plants ... antioxidant, cholesterol, phytosterols

http://www.nutraingredients.com/

White bean derived supplement may lower GI of bread

13-Nov-2009 - lowers cholesterol. Hypothesis According to the scientists, during in-vitro analysis, the white ... GI index, cholesterol, diabetes

http://www.nutraingredients.com/

Monsanto asks regulators to approve trans-fat free soy

13-Nov-2009 - evidence mounted to show they raise levels of LDL (so-called ‘bad’) cholesterol, while lowering levels of HDL (‘good’) cholesterol, thereby clogging arteries and causing heart disease. Trans fat

http://www.foodnavigator-usa.com/

Nano curcumin could boost spice’s health benefits

09-Nov-2009 - potential to lower cholesterol levels, improve cardiovascular health, reduce the risk of Alzheimer

http://www.nutraingredients.com/

MGPI’s restructuring pays off in Q1

09-Nov-2009 - , lower fat, fewer calories and lower cholesterol.

http://www.foodnavigator-usa.com/

Danisco says UHT fouling fixed with new enzyme

06-Nov-2009 - and also results in an 80 per cent reduction in free cholesterol. “The enzymation of milk with Food removal of cholesterol from the fat globule membranes increases the viscoelasticity of membrane

http://www.dairyreporter.com/

Walnut-rich diet may boost diabetic heart health

03-Nov-2009 - improved cholesterol levels, according to findings published in Diabetes Care. The study adds to a -1663S), a diet supplemented with walnuts led to reductions in cholesterol levels, while a fish diet led

http://www.nutraingredients.com/

Call for more education on Canadian nutrition labeling

02-Nov-2009 - , and nearly two-thirds thought that the amount of cholesterol they eat is a major factor affecting blood cholesterol. According to the CCFN, “The truth is cholesterol in foods has little or no impact on most

http://www.foodnavigator-usa.com/

Weekly comment

Clinical trials are EFSA’s fool’s gold

02-Nov-2009 - profile – we’re all different. My cholesterol may be slightly lower than yours. My blood pressure may

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