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Product innovations > Technical Papers

Kalsec

Cleaner, Simpler Label Solutions from Kalsec®

Kalsec | 25-Sep-2014 | PDF Data sheet
Consumer demand for wholesome foods and cleaner, simpler labels is driving food manufacturers to replace artificial and “chemical soundin...
The natural vanillin reference

The natural vanillin reference

SOLVAY AROMA PERFORMANCE | 25-Sep-2014 | PDF Data sheet
Consumers, especially in Europe & North America, look for natural labels on food packaging. Meeting the “Natural flavoring substance”...
Corn Refiners Association

Battle of the Buzz: Food Fears vs. Fact in the Digital Age

CRA | 24-Sep-2014 | PDF Technical / white paper
Food fears have been dominating consumer news and social media. But what does that really mean for your company? Should you reformulate?...
Free white paper: analysing the sound of food

Free white paper: analysing the sound of food

Stable Micro Systems | 15-Sep-2014 | PDF Technical / white paper
Sound is an aspect critical to the overall enjoyment of food. Download this free white paper to find out how acoustic analysis technology...
CSK Food Enrichment

Health Plus™ concept: a healthy solution in cheese

CSK food enrichment | 09-Sep-2014 | PDF Application note
Health and well-being remains a key trend in the cheese market. Even though the taste of full fat cheese is preferred, consumers have dev...
EPC Natural Products

ColorDispersibleTM: Original and Stable Natural Colors for Bakery, Coatings and Decorations

08-Sep-2014 | PDF Application note
Looking for stable natural colors for your bakery? Extracted from edible sources, ColorDispersibleTM caters to the needs of brilliant col...
 Govanil™, your cocoa powders & chocolate partner

Govanil™, your cocoa powder & chocolate partner

SOLVAY AROMA PERFORMANCE | 01-Sep-2014 | PDF Data sheet
Govanil™ range is an innovative functional solution based on a vanilla flavor. It boosts the taste of all cocoa powder and chocolate...
Stabilising systems for cheese preparations and recombined products

Stabilising systems for cheese preparations and recombined products

Hydrosol | 19-Aug-2014 | PDF Application note
Cheese preparations offer attractive savings potential. As a rule they are cheaper to produce than real cheese, mainly because vegetable...
Corn Refiners Association

Switching Sweeteners: A Recipe for Rising Bread Sales?

CRA | 19-Aug-2014 | PDF Case study
That’s what one major bread manufacturer thought when it removed HFCS from one of its main brands four years ago. However, rather than ri...
FUTURALS MOON WHITE : A Natural TiO2 Replacement.

FUTURALS MOON WHITE : A Natural TiO2 Replacement.

Roha Dyechem | 06-Aug-2014 | PDF Application note
Confectionery Producers have long been looking for a Natural replacement of Titanium Dioxide which would allow a Clean Label Declaration....

Strategic Nutrition for Healthy Aging

Fortitech® Premixes by DSM | 06-Mar-2014 | PDF Technical / white paper
People everywhere are living longer and stronger — and looking to nutrition to help stave off inflammation, osteoporosis, vision loss and...

Inulin makes it possible to produce healthier chocolate

Sensus | 01-Jun-2014 | PDF Technical / white paper
Inulin makes it possible to produce healthier chocolate. Based on extensive investigation, Sensus has discovered that inulin provides a s...
French Flavours for E-liquids, Electronic Cigarettes

French Flavours for E-liquids, Electronic Cigarettes

Caragum International | 16-May-2014 | PDF Data sheet
Caraflavour provides innovative and customized liquid flavours: sweetness, savouriness and great tasting for your E-liquids.
Tragacanth Gum

TRAGACANTH GUM: the thickener and gellifyer of excellence!

Caragum International | 17-Apr-2014 | PDF Data sheet
Consistently excellent, with unrivalled qualities
CARACHEESE 4U

CARACHEESE 4U - Cheese analogue: your pizzas and lasagnas will thank you!

Caragum International | 17-Apr-2014 | PDF Data sheet
CARACHEESE is  a flavoured functional system that reproduces dairy proteins in terms of taste, texture and appearance. 
Naturex

Natural colours & Colouring foodstuffs: Innovative stable formulations for chocolate confectionery, pastry decorations & compound coatings

Naturex | 01-Jan-1970 | PDF Data sheet
Natural colours & Colouring foodstuffs: Innovative stable formulations for chocolate confectionery, pastry decorations & compound...
CRA

Sports Drinks: Does Sweetener Choice Add Energy to Sales?

CRA | 01-Jan-1970 | PDF Case study
Think your consumers are thirsty for a sweetener switch? That’s what one major sports-drink maker thought when it changed sweeteners in 2...
Dow Pharma & Food Solutions

Baking Science into Success with Dow

Dow Pharma & Food Solutions | 01-Jan-1970 | PDF Data sheet
Dow Pharma & Food Solutions offers a broad range of ingredients for the bakery market. This white paper reports on experiments carrie...
Emsland

Convenient all-in-one blends for imitation and processed cheese products

Emsland Group | 01-Jan-1970 | PDF Data sheet
Our reduced and casein-free blends make analogue cheese products consumer appealing and cost effective. All-in-one Emcheese®-Mor works on...
Tradin Organic

Organic Coconut Oil With A Story

Tradin Organic | 01-Jan-1970 | PDF Case study
Coconut oil is increasingly seen as a welcome alternative to traditional vegetable oils. Many forget however, that it is not only the nut...