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Product innovations > Technical Papers

COLD CRAFTING – THE ROUTE TO CLEAN-LABEL FOOD

Synthite Industries | 11-May-2017 | PDF Technical / white paper
With millennial consumers searching for food with labels they understand, themes such as non-gmo, organic, colouring foodstuff, natural f...

White paper: Developing a culture of food safety in your business

Appetite Learning | 03-May-2017 | PDF Technical / white paper
Organizational culture impacts everything a business does. Food safety is part of that culture; indeed it is central in the food and dri...
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Strategic Nutrition for Heart Health-Part II

Fortitech® Premixes by DSM | 01-May-2017 | PDF Technical / white paper
Consumers are increasingly shopping for heart healthy products. Identify nutrients that can 
help differentiate your products and learn h...

From Wild West to Finally Tuned Instrument

Palsgaard | 19-Apr-2017 | PDF Technical / white paper
The bad old days of margarine whose production quality was difficult to control are over, thanks to one man’s invention of the modern emu...

Filling & Sterilization of Baby Food in Glass Jars

JBT (John Bean Technologies) | 18-Apr-2017 | PDF Technical / white paper
Take a deeper look inside the JBT filling and in-container sterilization solutions for baby food in glass jars. Discover the JBT Unifille...

Metal Detectors versus X-Ray Systems

Fortress Technology | 11-Apr-2017 | PDF Technical / white paper
Fortress Technology tackles the equipment options in the most widespread food and packaging application scenarios, cuts through the confu...
Concord Grape Juice: The Polyphenol Powerhouse

Concord Grape Juice: The Polyphenol Powerhouse

Welch Food Inc. | 05-Apr-2017 | PDF Technical / white paper
The Mighty Concord Grape is a distinctive dark purple grape variety grown in North America. It is a sweet and boldly delicious grape that...
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Probiotic Lactobacillus reuteri NCIMB 30242 (LRC™) for Heart Health Benefits

UAS Labs | 28-Mar-2017 | PDF Technical / white paper
Lactobacillus reuteri NCIMB 30242, or LRC™, is the #1 Cardiologist preferred probiotic strain for heart health. It has been shown to natu...
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Brown-colouring apple extract for gluten-free products

Herbafood | 24-Mar-2017 | PDF Data sheet
If manufacturers want gluten-free products to look like their conventional wholegrain counterpart, their options are limited. With Herb...
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Sodium reduction made easy!

Jungbunzlauer | 20-Mar-2017 | PDF Technical / white paper
Are you struggling to reduce sodium substantially in meat products without compromising taste and microbiological stability? Discover sma...

All about inulin

Sensus | 17-Mar-2017 | PDF Data sheet
Do you know all about inulin? Do you know about the proven health benefits? Inulin is a natural dietary fiber that is present in many pla...

Replacing sugar, not a half-baked idea

Beneo | 01-Mar-2017 | PDF Data sheet
Discover our solutions to combine snacking and a healthy lifestyle: get inspired by the unique qualities of BENEO’s prebiotic fibres and...
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Strategic Nutrition for Heart Health

Fortitech® Premixes by DSM | 23-Feb-2017 | PDF Technical / white paper
Heart healthy products are in demand. Learn which nutrients could help your products rise to the top – and how custom nutrient premixes c...

The unrivalled potential of gelatine

Gelita AG | 17-Feb-2017 | PDF Data sheet
Gelatine’s multifunctional technological properties provide product developers with an unrivalled toolbox for current and future food ap...

Filling technology for sweet spreads in glass jars

JBT (John Bean Technologies) | 15-Feb-2017 | PDF Technical / white paper
High-quality sweet spreads deserve the perfect packaging.Capable of filling almost any kind of glass jar, the JBT Unifiller is a piece of...

Everybody’s talking about reclose: Whitepaper

Elplast | 06-Feb-2017 | PDF Technical / white paper
Consumers demand it, brands want it and own brands are catching up fast. So why given the importance of reclose for flexible packaging is...

White paper: testing texture in novelty gels

Stable Micro Systems | 30-Jan-2017 | PDF Technical / white paper
From gel garnishes to bubble tea, novelty gels offer exciting new textures for multisensory culinary experiences. However, performing tex...

Extracting the best from green tea

Naturex | 26-Jan-2017 | PDF Technical / white paper
Rich in polyphenols and catechins, green tea is a popular ingredient in dietary supplements. However, not all green tea leaf extracts are...

See what’s in store for natural colors

Naturex | 26-Jan-2017 | PDF Research study
Consumer demand for clear labels has never been stronger and product launches containing natural colors have taken off. Manufacturers kno...

Alarming figures about fiber intake?

Sensus | 03-Jan-2017 | PDF Research study
A European consumers survey highlights the continued gap between awareness of the need for fiber in the diet and actual intake. While the...

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