Products
On-Demand Supplier Webinar
19-Apr-2012 -
Consumers increasingly struggle with feeling full while managing their middles. How can they make smart choices at breakfast that can affect their appetite and blood sugar control throughout the day and help maintain their weight? The digestion properties of foods...
Technical / white paper
16-Apr-2012 -
The benefits from protein intake on muscle and bone growth or maintenance is officially recognised by EFSA. Meripro® contributes to muscle build up and recovery for athletes and promotes muscle mass maintenance for elderly.
On-Demand Supplier Webinar
24-May-2012 -
Consumer interest in fiber for digestive health continues to rise. In a 2010 nationwide consumer survey, an astounding 48 % of American consumers reported that they had increased their fiber intake in the last two years, while another 49 %...
Technical / white paper
05-Jan-2012 -
Historically, solvents such as hexane are required to produce protein from oilseeds like soy and canola. BioExx Specialty Proteins has eliminated this need and is producing canola protein completely free from the use of noxious solvents.This white paper outlines how...
Application note
31-Oct-2011 -
Vegetable proteins - springboard for innovation?Yes, a new generation of pea protein is taking applications beyond mere functionality and protein enrichment. New drink and dairy concepts. Products for slimmers, the elderly and sports. Greener labelling. More ethical offers. Look to...
Video
12-Oct-2011 -
Click on this video and enter the kitchen of two-star Chef Marc Meurin! Generously taking us through one of his most celebrated recipes, Marc proves that gastronomy and vegetable protein can work together! Using Roquette’s NUTRALYS® vegetable protein – extracted...
Technical / white paper
06-Jun-2011 -
Effective low temperature processing substantially improves the functional and nutritional characteristics of vegetable proteins specifically in the case of Canola. Comparison is shown of the nutritional character and functional characteristics including solubility, emulsification, foaming of commercial canola, pea, soy, whey...
Technical / white paper
23-May-2011 -
ROQUETTE research into its pea and wheat protein is targeted at specific areas of human nutrition, e g sports. After the digestibility of its vegetable protein, ROQUETTE is now investigating whether its NUTRALYS® proteins are ‘slow’ or ‘fast’.
Technical / white paper
18-Jan-2011 -
“Understanding the ISO26000 Social Responsibility standard and how it relates to and can be assessed alongside other standards” is the new White Paper by SGS. This document is a discussion about social responsibility issues and how they can be managed...
Product brochure
16-Sep-2010 -
The world's population growing. Global food transition and security of food protein supply are becoming significant global issues. Issues that will be discussed at The Protein Summit 2010, Creating sustainable opportunities. Keynote contributions include business managers and opinion leaders from...
On-Demand Supplier Webinar
02-Sep-2010 -
Vegetable proteins - a springboard for product innovation? View Martin Tatlock’s fascinating webinar and find out what a new generation of pea protein could do for you! And that’s not counting applications never considered before!
On-Demand Supplier Webinar
28-May-2010 -
How could the new health claims regulation limit the market? Which drink-friendly ingredients have health claims and which have been denied? Where does one draw the line between a beverage and a liquid supplement? What about dosage? This webinar brings...
Research study
25-May-2010 -
On-Demand Supplier Webinar
20-Apr-2010 -
Identify consumer trends that are driving product development, innovative beverage formats with high potential. Discover the challenges the industry is facing, and geographical hot spots promising high future growth.
Product brochure
14-Apr-2010 -
As much as 2/3 of the population worldwide are estimated to suffer of a lactose intolerance. Lupidor® makes it possible to produce excellent creamy and tasty ice cream with outstanding dropping characteristic despite the absence of milk components.
Technical / white paper
24-Mar-2010 -
White papers (or technical papers) are one of the most effective ways to generate leads for your sales team and improve your company’s reputation as an expert. Want to know how to create effective white papers? Download this guide now....
Data sheet
12-Nov-2009 -
Short-term cost-saving measures during the downturn should be complemented by innovating for the long-term future. NUTRALYS® is key to securing the success of New Product Development by meeting today’s reliability and customer satisfaction challenges.
Product presentation
28-Oct-2009 -
Obesity among children is making headlines around the world, generating a vocal and energetic movement across society. Food and beverage manufacturers are being challenged to address the obesity problem by offering more products for children that are supportive of recognized...
Application note
27-Jul-2009 -
Drinking is natural & essential. Isn't it the first thing we do as new-borns? How can liquid nutrition drive Health & Wellbeing? Cosucra has developed new healthy concepts. Let’s go discover which ones.
On-Demand Supplier Webinar
24-Jun-2009 -
Learn how to maximize registrations and retain viewer attention for your webinars. Get expert advice and tips from the online marketing solutions team at William Reed Business Media. After you attend this free web seminar, you will know how to...