Suppliers

BENEO's functional ingredients are derived from the natural sources chicory root, sugar beet, rice and wheat. Providing nutritional and technical benefits, they help food manufacturers to produce healthy and more balanced products. BENEO’s ingredients enable the development of products supporting weight management, digestive, bone and dental health but also giving energy for mental & physical performance. Moreover, they improve the taste and texture of food and beverages as well as their nutritional value by replacing fat and sugar as well as enriching fibre and protein.BENEO’s inulin and oligofructose are active prebiotic fibres from chicory root promoting the balance of the intestinal flora and the absorption of minerals such as calcium. Its sugar replacer isomalt is the only one derived from sugar and No 1 ingredient in sugar-free hard-candy. Isomaltulose by BENEO is the only fully digestible and low glycemic sugar providing prolonged energy in the form of glucose. BENEO’s rice derivatives include natural and organic derivatives such as flours, starches, bran, syrups, proteins and concentrates.
The starch derivatives, proteins, fibres as well as potato flakes and granules produced by Emsland Group are applied in many cases of the food industry and mainly used as thickener, binding agent, emulsifier or stabilizing additive to create new textures and increase functional value. Based on different kind of raw materials like potatoes or peas, Emsland Group creates innovative products for further industrial processing in tune with nature.
Prinova, formerly Premium Ingredients Int’l, provides high-quality ingredients of internationally recognized standards to the global food & beverage, flavour & fragrance, nutraceutical, pharmaceutical and personal care industries. For over 30 years, Prinova has been offering value-added solutions to help you successfully navigate the expanding marketplace and grow your business with a single, reliable partner you can trust.
Coinciding with its newly achieved GRAS status, Layn is processing a bumper crop of Luo Han Guo from its GAP compliant farming operations. Luo Han Guo’s sweetness comes from Mogroside V and it is up to 300 times sweeter than sucrose yet contains virtually no calories. It is rich in vitamin c, protein and 18 basic amino acids. Its intense sweetness requires only small amounts yet provides great taste and nutrition and all the health benefits of reduced calories and sugar intake. Luo Han Guo’s flavor profile and clean tasting sweetness allows for a wide variety of food and beverage applications.
TIC Gums is a global leader of advanced texture and stabilization solutions for the food industry.
Symrise is a global supplier of fragrances, flavorings, cosmetic active ingredients and raw materials as well as functional ingredients. Its clients include manufacturers of perfumes, cosmetics and foods, the pharmaceutical industry and producers of nutritional supplements.
Mane is one of the leading Flavours and Fragrances houses worldwide. Founded in 1871 in the Grasse area, South of France, 100% family owned and run, the company is employing 3000 people in 21 manufacturing sites and 27 R&D centres around the world.
Novozymes is the world leader in bioinnovation. Together with customers across a broad array of industries we create tomorrow's industrial biosolutions, improving our customers' business and the use of our planet's resources.
Palsgaard – we are experts in emulsifiers and stabilizers and are happy to share our expertise
JK Sucralose Inc.JK sucralose Inc. is the largest professional sucralose manufacturer in China and the second largest in the world. JK has designed long-term annual capacity of 4000 tons; is the only Chinese enterprise has class 100,000 standard GMP facility; The only Chinese enterprise voluntarily intervened the US ITC intellectual property investigation and was affirmed non-infringement; The only sucralose enterprise that owns independent intellectual properties, and having applied for 8 processing patents in China and 4 in US; has set its marketing and sales headquarters in Beijing, and has presence of direct-sales branches in US, Europe, Japan and India.
Let us help you optimize your costs by replacing expensive ingredients. With a background in potato based ingredients, KMC understands the challenge of minimizing costs without jeopardizing the quality. We dedicate our knowledge and expertise to developing specialized solutions in close cooperation with our customers.
Established in 1940, Galam Group brings extensive expertise in refining nature’s raw materials - manufacturing fructose (Fruitose®), glucose, natural high-fiber and protein ingredients, as well as native and modified starches. Additionally, Galam Group subsidiaries represent leading ingredient suppliers and produce high quality lipid-based products.
Taura Natural Ingredients is a fully integrated global company dedicated to the innovation and production of functional fruit and vegetable ingredients for food manufacturing industry; bakery, cereal, snack bar, confectionery, chocolate and fruit snack applications.
At RF solutions we provide ingredients, additives, and specialties for food & beverage, feed, and personal care. Being a transparent origination partner we provide our customers with a reliable flow of high quality products while removing the risks and uncertainties of sourcing from the emerging countries.
We transform nature’s plants into useful products and efficient solutions for industries around the globe.
The Meggle Food Systems organization develops and sells functional, high quality compounds and ingredients for the food industry. Based on milk and whey proteins our products are suited for a wide range of applications.
TNO is an independent research organization that combines academic excellence, CRO expertise and knowledge of international markets and policies. Our ambition is to play a leading role in the development of healthier and safer food products and concepts so that everybody can enjoy healthy food with confidence.
Kerry Ingredients and Flavours is one of the leading and most technologically advanced manufacturers and innovators of application specific food ingredients in the world. Through a strategic acquisition programme Kerry has established a global processing and technical network with an ingredients portfolio extending to some 15,000 products to food processor and foodservice markets in over 140 different countries.
Novozymes is the world leader in bioinnovation. Together with customers across a broad array of industries, we create tomorrow’s industrial biosolutions, improving our customers' business and the use of our planet's resources.
The Swiss company Crisp Sensation has developed a breakthrough technology that enables frozen crumb coated snacks to come out of a microwave or conventional oven still crispy. The core of the product stays succulent while the crumb delivers an authentic crispy bite which is maintained for hours after preparation. Moreover, the technology allows for up to 50 per cent fat reduction.