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GM food

Genetically modified food is one of the great opinion-dividers of our time. Some argue that GM foods could damage the environment and human health. But others say they could be the answer to a secure food supply for the world’s growing population.

EFSA issues guidance on GM animal risk assessment

The European Food Safety Authority (EFSA) has issued guidance on how to evaluate the introduction of genetically modified (GM) animals in the European Union.

The retailers have said they support continued, and even expanded, production of non-GM soy in Brazil

Major European retailers urge support of Brazilian non-GM soy

Major retailers from five European countries have urged greater support of non-GM soy production in Brazil, as increased demand for genetically modified (GM) soy from China risks diminishing non-GM supply.

Abrange claims that the shortage is temporary and due to a lack of berths for mooring ships in Brazil

UK retailers ‘misled’ about tight non-GM feed supply, say suppliers

UK retailers have been misled about tight supply of non-genetically modified (GM) feed, which led them to reverse requirements for GM-free poultry feed, according to the Brazilian Association of Non-GMO...

Interview: Richard Werran, CEO of Cert ID Europe

India’s elephant beginning to charge towards sustainability

With over 30 years in the food industry, with a third of it spent providing and promoting food safety certification with Cert ID Europe, Richard Werran knows a fair bit...

Monsanto threatens to sue EFSA over publication of maize GM data

Monsanto is threatening the European Food Safety Authority (EFSA) with legal action after the European Union’s central science agency published data relating to a Monsanto genetically modified (GM) maize form....

Not as simple as 'for' or 'against'
Comment

Genetic engineering: It’s a technology, not an ideology

Whether you are ‘pro’ or ‘anti’ genetic engineering has become a divisive political issue, but remember that we are talking about technology; it shouldn’t be an ideology.

BASF has said there is a lack of market acceptance in Europe

BASF stops seeking EU approval of GM potatoes

BASF has said it will stop seeking approval of its genetically modified (GM) potato varieties in the European Union after a decade of research and investment, citing uncertainties in the...

BASF's Amflora potato is one of two crops approved for cultivation in Europe

EU health commissioner to prioritise talks on GM crop bans

EU health commissioner Tonio Borg intends to prioritise discussions with key European member states about permissible grounds for banning cultivation of genetically modified (GM) crops in individual countries, according to...

EU asks citizens to weigh in on GM and organic food policy

The European Commission has called for public views on genetically modified (GM) foods in the European Union, as part of a survey examining attitudes to organic agriculture legislation.

EFSA releases all data on Monsanto’s GM maize

The European Food Safety Authority (EFSA) has made all data on Monsanto’s genetically modified (GM) NK603 maize publically available via its website, following a high level of public interest.

Most consumers would like labels to indicate GM presence

FSA survey: Majority of UK consumers back GM labelling

Two-thirds of UK consumers think it is important that genetically modified (GM) foods are labelled, although only 2% actively look for GM content when buying foods for the first time,...

Former anti-GM campaigner, Mark Lynas

Celebrity chefs are blocking GM science, claims campaigner

Celebrity chefs and other leading opinion-formers are poisoning the debate about genetically modified (GM) food, claims environmentalist and author Mark Lynas.

Public needs reassurance on GM benefits, says UK environment secretary

The UK’s environment secretary Owen Paterson has called for faster EU approval processes for genetically modified (GM) crops and more public reassurance of its benefits, at a meeting of the...

The free webinar aims to move the debate about food science and technology onto a more secure footing
News in brief

Food science and technology webinar separates fact from fiction

Separating food science from food fiction is the aim of a free live webinar to be staged on Thursday, January 24, 2013. FoodManufacture.co.uk has teamed up with the Institute of...

GM controversy, organic nutrition, sweetener and weight management: 2012’s top science under the microscope

It’s been a busy year in the food science arena, with a whole host of important and controversial findings that would affect the industry. FoodNavigator was there to break you...

European science agency backs GM pollen use in food

Europe’s top food safety regulator has delivered a scientific opinion backing Monsanto’s application to place genetically modified (GM) pollen on the market for use 'in or as foods.'...

Comment

Greenpeace gone too far with GM Golden Rice scandal

“Human guinea pigs”, “gambling with health” and “shadowy research project”—the terms came thick and fast in Greenpeace’s revelation about Golden Rice earlier this year.

EU rejects Séralini study linking GM maize and cancer

The European Food Safety Authority (EFSA) has issued a final rejection of the French study linking genetically modified (GM) maize and Roundup herbicide with increased cancer risk, saying it had...

News in brief

EFSA holds meeting with NGOs on genetically modified organisms

The European Food Safety Authority (EFSA) held its sixth annual meeting with non-governmental organisations (NGOs) on genetically modified organisms (GMOs) yesterday, in order to update participants about the latest scientific...

Pushing for rational risk assessment: ‘Eating is risky…but we don’t stop eating’

Policy makers, MEPs, member states, and individuals are often poor at assessing food-related risks – and researchers need to do a better job of communicating the evidence, according to chief...

GM tomato packed with ‘good cholesterol’ could help unblock arteries

Tomatoes that are genetically engineered to produce a peptide that mimics the actions of ‘good’ HDL cholesterol could help to reduce heart disease risk factors, suggest researchers.

Show us the data: EFSA urges Séralini

The European Food Safety Authority (EFSA) has again urged the researchers behind a recent study linking GM maize to tumours in rats to provide the full research data – after...

Séralini's GM maize study has attracted widespread criticism

Hundreds of scientists urge Séralini to release full GM maize study data

More than 700 scientists and academics have signed a petition urging French researcher Gilles-Eric Séralini to release research data behind a study in which he linked NK603 maize consumption and...

Five of the ten controls developed tumours too
Comment

Smell a rat? Flawed GM cancer study highlights flawed media approach

A French study on the effects of Monsanto’s genetically modified (GM) maize in rats has said little about the safety or otherwise of GM crops – but it has said...

EFSA slams GM cancer study as not ‘scientifically sound’

The European Food Safety Authority says recent research linking Monsanto’s herbicide and genetically modified maize to an increased risk of cancer and premature death is of ‘insufficient scientific quality to be...