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IFT 2014 Day Two: Added sugar intakes steadily declining, sat fats not the enemy & Cargill's non-GMO adventure

By Elaine Watson+

26-Jun-2014
Last updated on 26-Jun-2014 at 07:50 GMT2014-06-26T07:50:27Z

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Most misleading products 2016: Foodwatch Awards

Most misleading products 2016: Foodwatch Awards

Dutch watchdog Foodwatch is holding its annual public elections for the year’s most misleading products. We take a...

Mintel's top European trends for 2017 - and the firms already following them

Mintel's top European trends for 2017 - and the firms already following them

Mintel has picked out its top trends for 2017 - a must for food and drink manufacturers wishing...

Scouting out Europe's latest free-from innovation at SIAL

Scouting out Europe's latest free-from innovation at SIAL

What are the latest free-from trends sweeping Europe? How is the mature gluten-free market staying innovative? And...

Flavour in focus: Natural and sophisticated florals on trend in Europe

Flavour in focus: Natural and sophisticated florals on trend in Europe

Floral flavours in food are on trend in Europe thanks to their perceived healthiness and sophistication. But...

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