The European Commission authorised three GMOs to be sold for food and feed in Europe last week.
Healthy eating guidelines could fall flat as lower income shoppers are increasingly priced out of a market catering for prestige-seekers, a new study suggests.
What are the key drivers in the Polish organic market and which categories are the most popular? University of Lodz researchers have identified key motives and barriers.
The chances of a food allergy in the brother or sister of an affected child are only marginally higher than in the general population, a study has concluded.
In spite of low farmgate prices for milk, the Irish dairy industry – with its 18,000 dairy farmers – is seen as a world leader, thanks in part to its Origin Green program.
Packaging design agency pacproject has partnered with EcoTensil to launch its Carton Spoon in Europe.
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The French government’s planned palm oil tax was withdrawn in the National Assembly in June as part of the revision of the biodiversity bill. The removal of the tax led to protests from Greens, but was supported by the palm oil sector. In my opinion removing the tax was the right thing to do.