Ingredients and creativity plump sales for poultry firmRectory Foods is eyeing up another year of solid sales, despite the recession taking its toll on many in the sector. Its secret? Branching out into ingredients and responding quickly to market changes. Soft drinks may increase pancreatic cancer riskDrinking two or more soft drinks per week may double the risk of developing pancreatic cancer, suggests the first study of its kind in an Asian population. Beers rich in hops and barley malts linked to better bone healthA new study suggests that beers containing plenty of hops or pale barley malts could promote better bone health thanks to their dietary silicon content. Weekly commentUS military may enlist Omega-3s to boost performance but why wait?“An army marches on its stomach.” This advice, from French military adventurer Napoleon, seems to have impressed the US military which is considering fortifying troops’ rations with omega-3 fatty acids. What is it waiting for? |
News in brief
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French food safety authorities have questioned the validity of studies linking bisphenol A (BPA) to human health problems but said the research does flag up “warning signs” that warrant extra analysis.
Increasing use of aluminium food and beverage packaging in developing countries will be one factor behind a possiblesurge in global demand for the material, said one industry leader.
Chinese authorities have closed two dairies in the northern region of Ningxia following the discovery of a further 170 tonnes of melamine tainted milk powder, according to media reports.
Greater collaboration and information sharing could help the food industry tackle food fraud, according to a new report from the Grocery Manufacturers Association (GMA) and consulting firm AT Kearney.
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Nutrition labelling
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Sustainability
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Food finance and prices
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Healthier products
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Artificial additives
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