Blood glucose levels vary widely across individuals even for the same food, say researchers who have developed an algorithm to calculate the ‘right’ diet – paving the way for mass personalised nutrition and casting doubt over the usefulness of universal dietary guidelines.
What are Innova's top ten trend predictions for 2016? It's all about health halos, authentic exotic, smart start-ups and flexitarian flair....
Around 32 of 1400 exhibiting companies (3%) have pulled out of the industry event Food Ingredients Europe (FiE) next week in Paris following the city’s fatal attacks, despite efforts from the organiser to up security.
A British organic dairy cooperative has broken into the one of the world’s most lucrative markets after being awarded the UK’s first licence to export organic products to China.
Cocoa farmers operate in a chocolate supply chain that perpetuates poverty and bear the bulk of the risk, claims Cacao for Change as it proposes an alternative model.