Photo Galleries

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NPD Trend Tracker: From vegan jerk chicken to upcycled strawberry gin

By Flora Southey

In this latest edition of our new product development photo gallery, we look at new vegan convenient snacks hitting the supermarket aisle – notably a meatless jerk chicken style flatbread and a madras chicken style flatbread. Elsewhere, we cover a gin...

Pic: GettyImages-rawpixel

NPD Trend Tracker: From cricket spread to plant-based snacking

By Katy Askew

In this week's round-up of product launches, Pladis brings world flavours to the snacking aisle, Fry's Family Food Co introduces two new alternative chicken products to the freezer aisle and we hear about the launch of a new protein spread made...

Image: Next Home

Scraping social media for hot beverage trends

By Oliver Morrison

Love them or loath them, social media platforms such as TikTok and Instagram offer fertile ground where brands can spot quickly emerging food and beverage trends that can guide product development.

GettyImages/Eoneren

NPD Trend Tracker: From gluten-free Punk IPA to Dolce & Gabbana cake

By Flora Southey

BrewDog has developed a gluten-free version of its best-known beer: Punk IPA. Elsewhere across the NPD landscape, Dolce & Gabbana is bringing back its colomba cake, and a range of Bridgerton-inspired doughnuts have rolled out to celebrate the launch...

GettyImages/Agustin Vai

NPD Trend Tracker: From fortified coffee to paper-packaged Carte D’Or

By Flora Southey

Unilever is switching out 93% of its plastic from Carte D’Or ice cream tubs in the UK and replacing it with responsibly sourced paper. In Israel, Capsoil FoodTech has developed technology that enables coffee brands to fortify their pods, and Italian chocolate...

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NPD Trend Tracker: From magnesium-infused water to non-HFSS crisps

By Flora Southey

Wondering what innovations are hitting supermarket shelves? In this edition of our NPD Trend Tracker, we look at Cadbury’s new ‘twist’ wrapper for its Duo line of chocolate bars, Pip & Nut’s limited edition Cherry Bakewell Tart almond butter, and...

Image: Getty/Monty Rakusen

NPD Trend Tracker: From savoury honey to booze-free Christmas beer

By Oliver Morrison

Here we reveal Rowse's plans to capitalise on the home cooking trend with savoury honey that unlocks ‘a range of new cooking possibilities from stir-frys to glazing seasonal vegetables’. Elsewhere, US alcohol-free craft beer brand Athletic Brewing...

GettyImages/hemul75

NPD Trend Tracker: From choc orange mayo to non-alcoholic bubbly

By Flora Southey

In this week’s new product development tracker, FoodNavigator profiles a mash-up between Heinz mayonnaise and Terry’s Chocolate Orange, as well as a plant-based ‘milk-alike’ chocolate out of Belgium. Other new offerings include a Millionaire’s Shortbread...

GettyImages/Yagi Studio

NPD Trend Tracker: From Viocreme to Quorn's alt ham and beef roasts

By Flora Southey

What new products are hitting shelves across Europe and the UK? In this edition of our NPD Trend Tracker, we look at pancakes for weaning-age kids, Quorn’s new alternatives to beef and ham roasts, a plant-based cream from Violife and more…

What's hitting tables in Europe? FoodNavigator's latest NPD round-up / Pic: GettyImages-Yulia Gusterina

NPD Trend Tracker: From oat-based ice cream to Net Zero cereal

By Katy Askew

This week's new product gallery brings together some of the hottest product launches in Europe, from Oatly's new oat-based ice cream, to pea-based canned fish alternative Fish Peas, and 'porridge with provenance' - Alara Organic's...

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NPD Trend Tracker: From booze-infused salmon to vegan prawn crackers

By Flora Southey

In this edition of FoodNavigator’s new product development tracker, we look at paleo- and keto-friendly 100% olive oil mayonnaise, a new low sugar Cheerios SKU from Nestlé Cereals, and a collection of booze-infused salmon ready for Christmas. Scroll through...

GettyImages/Eoneren

NPD Trend Tracker: From alt parmesan to 40kcal beer

By Flora Southey

From ‘the healthiest pint you’ll ever drink’, to low sugar beer and a low alcohol Jamaican rum alternative, our new product development tracker suggests the ‘low and no’ category is continuing to thrive. Check out, too, a new alt parmesan made from fermented...

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